This special edition bottle of Virgil's makes use of the entire spice cupboard in their recipe--but that's nothing new. What is new is the inclusion of "Bavarian Well Water" as the base liquid. Water is, of course, the most important single ingredient in any beer, root or otherwise. Here Virgil's ups the ante by going for the highest possible quality water they can find. But how does it taste?John: Tastes like Virgil's, but watered down. ***
FRED: GOOD FLAVORFUL BUT BIT TOO MUCH AFTERTASTE. BIT SWEET. ***
